Tangy and sweet, this tossed salad is delicious in any season.
A great summer salad.
Ingredients
1 cup kernels of corn, cooked and shucked or corn from a tin
½ cup cooked sweet potato, cubed
½ cup cooked regular potato, cubed
½ cup cucumber, cubed
½ cup red onion, thinly sliced
½ cup sweet but firm mango, cubed
¼ cup mint, chopped
¼ cup cilantro, chopped
3 green chilies, seeds and vein removed, and chopped fine
salt to taste
Date and tamarind chutney
Method
- Toss all the ingredients together except for the date and tamarind chutney.
- Add the chutney a little at a time till you acquire the desired taste.
